At Sue-min's kitchen only the finest meats and freshest vegetables are picked, cleaned, cut, trimmed, seasoned and cooked to the perfection. We use pure Canola and vegetable oil, add proper seasonings to bring out the true flavors of authentic Chinese cooking. Our extensive menu offers a wide selection of dishes ranging from traditional to modern recipes- all come from Sue-min's 45 years of cooking experience- would certainly appeal to all tastes. Diners can request entrees made vegetarian-style or with any of our fresh meats. At Sue-min's customers are served with highest regards. If our extensive menu lists don't suit your palate, you may pick your own ingredients and the style of cuisine. Sue-min will methodically prepare your orders to your expectations.
Where authentic, all natural ingredients are served.
Do you know how many best of show purple rosettes, blue, red and white ribbon awards Sue-min has won at annual Wayne County Fair cookie, bread baking and photo contest?
Besides cooking up your meals, bread baking, cookie and pastry making are Sue-min's other passions. You can order holiday braided bread- Easter Paska, Italian artisan bread- Christmas cookies, or most popular Greek Baklava anytime. Freshly baked Greek Baklava served on Friday and Saturday till is gone.
Travel and photography are Sue-min's other non-food related passions. Ask Sue-min about her self-guided journey to the world including many UNESCO world heritage sites. She is Rick Steves' fan.